via guardian.co.uk
There is no doubt in my mind that we will be back in business," the 37-year-old says. "My family has been making soy sauce in Rikuzentakata since the Edo era, and we owe it to our customers to get back on our feet.
There is no doubt in my mind that we will be back in business," the 37-year-old says. "My family has been making soy sauce in Rikuzentakata since the Edo era, and we owe it to our customers to get back on our feet.
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