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Tuesday, July 29, 2008

Deep Fried Mars Bars available in Flagstaff Hill


Mars bar (UK style). Photo by sannse.Image via WikipediaStopping to get chips on the way home on Saturday, I noticed that this great Scottish delicacy was available locally at the Lebanese fish and chip shop. The owner confirmed that they were very popular and that the key was deep freezing the Mars Bars. Her early attempts had been disastrously gooey.

Judging from the first lot of chips that I returned, maybe there was too much chocolate in the fat.
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16 comments:

Jayne said...

And if you peer deeply into the fryers you'll spy Elvis swimming happily amidst the gooey dregs :P

Colin Campbell said...

I have actually never had one. I am looking forward to it. My favourite is a white pudding supper.

jams o donnell said...

Are there many nostalgic scots in the area Colin?

Colin Campbell said...

Just me Jams.

Actually the Adelaide Southern and Northern suburbs are crawling with Brits. It is home away from home with so many who took the 10 pound passage to Australia to start a new life. There are also many who have come since and there is room for more.

I can recommend Adelaide if you are interested in a new life. Not as much hustle and bustle as some of the bigger Australian cities.

Anonymous said...

Can I come?

david mcmahon said...

Fryer Tuck, no doubt!

James Higham said...

Tell me this is not a photo shop touch up. lol

Colin Campbell said...

This is not a Photo shop touch up. A great idea of identifying a potential market and going for it. She had run out of Mars Bars and was waiting for her new stock to freeze.

The challenges of running a small business.

michael greenwell said...

as a scot i have to say this one has completely passed me by. i have seen this in the papers numerous times but i have never been in a chip shop that sells this.

i also consider that a good thing.

Colin Campbell said...

Michael

Clearly it has become extinct in your part of the world.

I think it needs to be featured on your other blog. Bring back the Deep Fried Mars Bar.

The world needs them.

River said...

My ex husband used to love deep fried anything although I don't think deep fried mars bars were around back then. We used to joke that he'd eat the car if we deep fried it.

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