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The kids recently went to the new Craft Cafe in Adelaide. Parents can drink latte and kids can be creative. They came away with some nice stuff. More pictures here.
These comments follow the Australian regulator disciplining AMP over its failure to manage conflicts of interest in its advice to clients about switching super funds last year. After a major surveillance program, it was found that AMP had advised customers to switch from rival funds that 93 per cent of new business had been pumped into AMP products.
"It's disingenuous for the product providers to pretend that somehow they didn't know it, or that it was all naughty planners. Nothing to do with the naughtiness of the planners. It's a deliberate strategy on behalf of the superannuation providers who pay people very lucrative trail commissions out of a person's lifetime savings."
"But the problem is not the commissions. The problem is that the clients actually believe in most cases that they are getting advice in their best interests."
As somebody who has been sucked in in the past, it is good to see some scrutiny of this shady business that everyone is forced to participate in and some of the scum buckets who operate in it.Few realise how much water it takes to get through the day. On average, we drink no more than five litres of the stuff. Even after washing and flushing the toilet, filling the swimming pool and hosing the car, Europeans get through only about 150litres each, though an average Australian manages to push that to 350litres a head. That may be profligate. But it is only when we add in the water needed to grow what we eat and drink that our personal water footprint really begins to soar.
According to statistics compiled by the UN's Educational, Scientific and Cultural Organisation,, it takes 2000 to 5000 litres of water to grow 1kg of rice. That is more water than many households use in a week for just a bag of rice. It takes 1000 litres, one tonne of water, to grow 1kg of wheat and 500 litres for 1kg of potatoes.
When you start feeding grain to livestock for animal products such as meat and milk, the numbers become yet more startling. It takes 11,000 litres to grow the feed for enough cow to make a hamburger; and 2000 to 4000 litres for that cow to fill its udders with one litre of milk. If you have a sweet tooth, so much the worse. Every teaspoonful of sugar in your coffee requires 50 cups of water to grow it. Which is a lot, but not as much as the 140 litres of water (or 1120 cups) needed to grow the coffee. Prefer alcohol? A glass of wine or a pint of beer requires about another 250 litres and a glass of brandy afterwards takes a staggering 2000 litres.
We are all used to reading detailed technical information on most food packaging about their nutritional content. Maybe it is time we were given some clues as to how much water it takes to grow and process the food.
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