via telegraph.co.uk
Civet dung
The most expensive coffee in the world comes from the droppings of the Asian palm civet, a small catlike animal that loves to eat coffee cherries. The cherries only partially digest and the seeds are excreted intact. The droppings are washed and the beans, sold as Kopi Luwak, can cost hundreds of dollars per pound. The partial digestion process is supposed to add a wonderful musky flavour.
0 got something to say:
Post a Comment